Berry Beet Smoothie


Berry Beat Smoothie

Drinking raw beets is the closest thing to a cocktail without the alcohol. It’s powerful, and no wonder. It’s not just an anti-oxidant; it’s a SUPER ANTI-OXIDANT.

This is made with RAW beets, which have more anti-oxidant power than cooked beets

If you’re thinking that you don’t like beets, you might just love this. The raw beets are earthy and sweet and the other fruits harmonize with and balance the beet taste. This is the best tasting red beet smoothie recipe. 

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World’s favourite Burger King opens in Gurgaon !


Enthusiastic patrons & over enthusiastic staff.

Located right outside the DT City Centre Mall, this venue has a lot to serve the one’s who step inside for a delectable meal and for the one’s, who are practically exploring for more options or variance other than McDonald’s or KFC’s.

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Summer drinks


Cooking Without Limits

lemonade

We had a wave of heat for a few days which killed me. I am not a big fan of the heat, so I had to do something to get me fresh all through the day. It is a simple recipe, healthy and makes  your day easy to  survive.

Ingredients:

– 1 litter water

– 2 lemons

– 5 strawberries

– 5 mint leaves

lemonade

Directions:

Add the fruits and the mint in the water. Keep the water in the fridge or use ice. Make it 3 hours before serving. Enjoy!

lemonade

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Mixology Monday VCVIII Cocktail: Wunderlich Park


Putney Farm

ginYes it’s Tuesday, but we drank this on Monday and we are hosting Mixology Monday this month so we get a little slack. Besides, a good drink is worth waiting for….who needs to be on time? Anyway, here is a quick reminder of the theme:mxmologo

One of the best recent developments in the world of cocktails and spirits is the reemergence of regional, craft distillers. And we say “reemergence” because 100+ years ago, before the twin scourges of Prohibition and virtual monopolization “industrialization,” distilling was often a truly local endeavor. Not so long ago, if you wanted some booze, it was often made in your neighborhood and for the tastes of the locals. Sadly, for a few generations, that wasn’t the case… But, quite happily, those days are back… There are literally hundreds of local and regional distillers making some seriously tasty spirits… and now is the time for our monthly…

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Recipe: Strawberry Syrup — Gift It!


Round Two

With BBQs and the season of outdoor entertaining upon us, don’t get caught empty-handed heading into your next get-together. When a bottle of wine won’t do, try making your own hostess gift! At the peak of strawberry season, turn a basket of these juicy gems into some DIY strawberry syrup to gift to friends and family.

An edible gift is one of the most practical yet personal items worth sharing. Before your next backyard cocktail hour or dinner party spent under the stars, whip up a batch of this strawberry syrup to present to your host.

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