Hot Crispy Bites


Mixed veggies coated and tossed in Indo-Chinese sauce.

Ingredients :

  • 1/2 cup cabbage chopped in medium size cube
  • 1/2 cup capsicum chopped in medium size cube
  • 1/2 cups medium sixe cauliflower florets
  • 1/2 cups carrots chopped in medium thick slices
  • 1/2 onions chopped in medium size cube
  • 1/2 cup babycorn chopped in thick strips
  • Shredded cabbage and spring onions for garnishing

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Corn Cheese Orbs – “Monsoon Speacial”


Corn and cheese mixed with Schezwan chutney, shaped into balls and deep fried.

Ingredients

  • American corn kernels thawed – 1½ cups
  • Cream corn – 3 tablespoons
  • Processed cheese grated – 1 cup
  • Oil to deep fry
  • Schezwan chutney – 3 tablespoons
  • Refined flour (maida) – 4 tablespoons
  • Cornstarch – 2 tablespoons
  • Baking soda – ¼ teaspoon
  • Fresh coriander leaves 4-5 tablespoons
  • Green capsicum – A few thin strips
  • Red chilli flowers – 2

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“Eat it” ~ Muhammara Dip


Ingredients

  • Red capsicum 3 medium
  • Olive oil 1 tablespoon
  • Cumin seeds 1 teaspoon
  • Onion finely chopped 1 large
  • Walnuts finely chopped 2-3 tablespoon
  • Red chilli powder 1 teaspoon
  • Garlic cloves 6-8 finely chopped
  • Juice of 1 lemon
  • Extra virgin olive oil 3 tablespoon
  • Salt to taste
  • Pomegranate juice 2 tablespoon
  • Fresh white breadcrumbs ¼ cup
  • Fresh mint leaves for garnish

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Spicy Garlic Eggs


Eggs cooked with plenty of garlic make a delicious dish.

Ingredients

  • Boiled eggs – Peeled 5
  • Spring onions – 4
  • Garlic cloves – finely chopped 8-10
  • Green capsicum – 1 large
  • Oil – 1 tablespoon
  • Dried red chillies – 2
  • Red chilli paste – 2 tablespoons
  • Tomato ketchup – 2 tablespoons
  • Soy sauce – 1 teaspoon
  • Vinegar – 2 tablespoons
  • Black pepper powder – 1/4 teaspoon
  • Sugar – 1/4 teaspoon
  • Salt to taste
  • Manchurian masala – 1 tablespoon

Method

  • Step 1
    Roughly chop green capsicum and spring onions. Make deep vertical gashes on the eggs.
  • Step 2
    Heat oil in a non-stick wok. Break red chillies and add to the wok. Add garlic and sauté till golden.
  • Step 3
    Add spring onions and green capsicum and mix. Add red chilli paste, tomato ketchup, soy sauce, vinegar, black pepper powder and sugar and mix.
  • Step 4
    Add eggs, salt, Manchurian masala and ½ cup water and cook for 1-2 minutes.

Transfer into a serving dish and serve hot.

Bon Appetit !

Crazy Folk

Crazy Folk

To fellow bloggers ~ Weekly Challenge for fellow food bloggers! #foodblogger #Weekly challenge


Bon Appetit !

Crazy Folk

Piece of Cerebrum

This is an initiative to bring together some food bloggers from across the world. The motive behind is completely healthy & happy. This is to actually get and help get genuine appreciation and not just empty likes without a word read. It is to encourage comments on fellow blogger’s post. To be noted : This is a fun blogging challenge.

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