Chicken Khurchan (Shredded)



  • Boneless chicken cut into thick strips – 400 grams
  • Ginger-garlic paste – 2 teaspoons
  • Lemon juice – 2 teaspoons
  • Salt to taste
  • Oil – 1 tablespoon
  • Cornflour/ corn starch – 2 tablespoons
  • Cumin seeds – 1 teaspoon
  • Garlic paste – 2 teaspoons
  • Green capsicums cut into thick strips – 2 medium
  • Tomatoes seeded and thick strips – 2 medium
  • Onions, sliced thickly – 2 medium
  • Tomato puree – 6 tablespoons
  • Red chilli powder – 1/2 teaspoon
  • Dried fenugreek leaves (kasoori methi), roasted and crushed – 1 teaspoon

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Spicy Garlic Eggs

Eggs cooked with plenty of garlic make a delicious dish.


  • Boiled eggs – Peeled 5
  • Spring onions – 4
  • Garlic cloves – finely chopped 8-10
  • Green capsicum – 1 large
  • Oil – 1 tablespoon
  • Dried red chillies – 2
  • Red chilli paste – 2 tablespoons
  • Tomato ketchup – 2 tablespoons
  • Soy sauce – 1 teaspoon
  • Vinegar – 2 tablespoons
  • Black pepper powder – 1/4 teaspoon
  • Sugar – 1/4 teaspoon
  • Salt to taste
  • Manchurian masala – 1 tablespoon


  • Step 1
    Roughly chop green capsicum and spring onions. Make deep vertical gashes on the eggs.
  • Step 2
    Heat oil in a non-stick wok. Break red chillies and add to the wok. Add garlic and sauté till golden.
  • Step 3
    Add spring onions and green capsicum and mix. Add red chilli paste, tomato ketchup, soy sauce, vinegar, black pepper powder and sugar and mix.
  • Step 4
    Add eggs, salt, Manchurian masala and ½ cup water and cook for 1-2 minutes.

Transfer into a serving dish and serve hot.

Bon Appetit !

Crazy Folk

Crazy Folk

Paneer (Cottage Cheese) in Garlic Lemon Sauce

Cottage cheese cubes cooked in garlic and lemon flavoured sauce.


  • Paneer (cottage cheese) – 250 grams
  • Garlic finely chopped – 2 tablespoon
  • Lemon juice –  2 teaspoon
  • Lemon rind grated – 1 teaspoon
  • Olive oil –  2 tablespoon
  • Ginger finely chopped – 1 tablespoon
  • Salt to taste
  • Red chilli powder –  ½ teaspoon
  • Black pepper powder –  1 teaspoon
  • Honey –  1 tablespoon
  • Fresh curly parsley sprigs 4-5

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Spicy Chiken Changezi At Home

Do you know how to cook Changezi Chicken at home? If not, then apply the below methods and let’s find the easy solution to cook changezi chichen at home. Changezi chicken recipes is very easy to cook and it is perfect recipe that you can eat with khamiri roti, lachcha paratha, butter naan, plain naan and rumali roti. Chicken Changezi is one of my best afghani dishes.

Recipe Ingredients :

½ kg Chicken, cut in pieces
Egg boiled (For Gravy)
30 gm Desi Ghee
300ml milk
1 tbsp ginger garlic paste
250 gm tomato paste
1 tbsp coriander powder
½ tbsp chili powder
¼ tbsp garam masala
80 g amul cream (or fresh cream)
½ tbsp chaat masala
2 lemon (juice)
15 g ginger cut in small pieces
2 green chillies cut long
½ tbsp dried methi leaves (kasoori methi)
20-25 makhane (puffed lotus seeds) ,fried in ghee
Salt to taste
50 g kaju
¼ cup water
3 onions cut

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A relaxed dining experience @ Glass House, Hilton Garden Inn

Shivangi Reviews

Hilton Garden Inn may be a business hotel but I had the most relaxing weekend at the hotel.

Most business guests prefer to relax on the weekend and order room service, so, Glass House, Hilton’s World cuisine restaurant wasn’t as crowded as we assumed.  There were live performers and guests seemed to quite enjoy their singing. I know I did.

The weather is extremely pleasant and we loved the alfresco dining area. The breeze was blowing and we were sipping on Mango iced tea and some beautiful cocktails.
This is truly a magnificent property. It is located within a residential area which is why you will find it to be quieter than any other hotel around. It is less of a business hotel and more of a tranquil spa experience. I loved the peace and quiet.

Chef Vikas Pant, the executive chef at the hotel has years of experience. He…

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